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hospitality

‘We want the common good, not a Michelin star’ — Pajta, a Unique Spot in Őrség

‘It’s not easy to stick to quality these days. A restaurant like Pajta can only be run with with love. It’s not worth it for the profit…This kind of catering is not about striking it rich; it is the kind…

Their Identity: Happy — The Self-Sustaining Everyday Life of a Belgian Family in Őrség

‘A friend of ours, a hoof trimmer, told us that farms where farmers say they are ready start to die in a short time. It’s terribly boring to get up, milk, and manure and not know anymore why you’re doing…
Austrian-Hungarian Border Crossing at Nickelsdorf

Attractive Aspects — The Possible Reasons Behind the Growing Number of Germans Moving to Hungary

In recent years, the number of German citizens moving to Hungary permanently, not only for holiday, study or work, has been increasing. The motives behind this phenomenon are often personal, but they also stem from certain realities of German society….
A boat and a sailing boat in the background at Lake Balaton.

The Real Value of the Balaton — A Hungarian Winemaker Calls for the Protection of the Lake

‘Places that present imported ideas instead of independent cultural achievements, fish and champagne from far away instead of their own produce, and have a tourist industry instead of hospitality, will inevitably fall behind.’…

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